Peanut milk

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Peanut milk Add to your Recipe Box I like this recipe Category Smoothies & Beverages Suitable for a Raw food Cook time Prep time Serve Property Added by fooddude Added Jun 01 2010 - 16:07 Views 373 reads Recipe * 1 dl peanuts * 1 ml sea salt * 10 dl water Preparation 1. Rinse peanuts in colander. If salted peanuts are used, rinse well with hot water. 2. Place peanuts in blender with half of the water, and blend on high speed for maybe 1-2 minutes. 3. Add the rest of the water and blend on high speed for maybe 1 minute, until smooth. 4. Pour into a bottle, add the salt, shake, and put in the fridge for a few hours. 5. When most of the peanut flour has settled at the bottom of the bottle, pour carefully through a filter into another bottle. 6. When the filter starts clogging with peanut flour, squeeze out the milk, and rinse the filter. You can also use a spoon or something similar in the filter to help most of the milk get through before squeezing. [edit]