Pasta with Radicchio and Gorgonzola

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Pasta with Radicchio and Gorgonzola Add to your Recipe Box I like this recipe Category Main Dishes Suitable for a Vegetarian Cook time Prep time Serve Property Added by fooddude Added Jun 05 2010 - 04:58 Views 447 reads Recipe * 1 1/2 lb fresh pasta * 6 tbs butter * 1 head radicchio * 1/2 lb gorgonzola cheese Preparation 1. Cook the pasta until al dente. 2. While the pasta is cooking, chop the radicchio finely. 3. Melt the butter in a saucepan. Sauté the radicchio over medium heat in the butter until it darkens. 4. Off heat, add the gorgonzola cheese to the radicchio and melt in. Drain the pasta and combine with the radicchio mixture.